Spinach Parmesan Beer Bread Mix

These breads are quick and easy, all you add is 12 oz. can of beer, mix and bake. This 19.2 oz mix will make one loaf pan. INGREDIENTS: Bleached wheat flour, sodium bicarbonate, sodium aluminum phosphate, sugar, part-skim milk, cheese culture, enzymes, spinach flakes, onion flakes, cheddar cheese powder (whey, cheddar cheese (milk, cheese culture, salt, enzymes)), spices, flavoring and trace of salt.